Thawing permafrost is affecting fish health
Researchers showed that thawing permafrost reduces the quantity and quality of fish species in Arctic streams by raising water temperatures…
The Encyclopedia of Science's Frontier
Researchers showed that thawing permafrost reduces the quantity and quality of fish species in Arctic streams by raising water temperatures…
Back when the Earth was warmer, a part of the ocean called the Humboldt Current used to be dominated by goby-like fish instead of the…
Microplastics and nanoplastics affect gut bacteria and neurotransmitter levels in discus fish, potentially explaining changes in fish…
What exactly causes aging at a molecular level? The answer to this question is important for understanding and potentially improving health…
A recent study of catfish products found that 7 of the 80 products tested were mislabeled, of which 5 were from restaurants and 2 were from…
Many people believe that farmed fish wouldn’t do very well in the wild, but do direct experiments comparing farm-raised to wild fish…