Ecology Archives – Page 8 of 13

Integrated Multitrophic Aquaculture (IMTA) may be the future of aquaculture. Compared to traditional farms that only grow one species, IMTA…

Imagine wandering through a vast desert, empty for thousands of miles in every direction. Think about the relief and joy you’d feel to…

Many marine organisms have a planktonic form. This means that they drift in the ocean for part of their life until they can find something…

From mushrooms, cheese, and bread to beer, wine, and sake, fungi play an important role in the foods we eat, whether we know it or not.…

Bees are important pollinators for plants not only in our home gardens, but in productive agricultural fields and natural environments…

Have you ever spent extra time at the store trying to decide which sunscreen to purchase? We try to protect ourselves from the Sun’s…

Imagine a kitchen in a busy household — dirty dishes piled in the sink, leftovers cold on the counter, and utensils strewn about.…

Researchers in Germany and Switzerland used next generation sequencing to study an active aquaponics system. They sampled a biofilm from the…

Organic farming and conventional farming each have their own strengths and weaknesses that depend on application.

Animals are unable to tell us why they do the things they do, and curious scientists often want to find out. They set up experiments to see…