Category: What effects do different foods have on our bodies and health? - Page 2

It’s the start of November, which means another year of Nobel Prizes have been awarded! This year, the Nobel Prize in Medicine or…

Adolescence, anesthesia, and alcohol: a recipe for a captivating new study. Is anesthesia in adolescence affecting our relationship with…

Dementia is a condition that many of us are all too familiar with within friends and family. Dementia itself is a blanket term that…

Patients with kidney disease have to avoid potassium, so researchers in Italy grew microgreens in low-potassium fertilizer, potentially…

Researchers found in a recent study that coconut oil had no impact on body weight but may have a small postive impact on cholesterol…

Certain behaviors are often socially accepted and even encouraged when they’re considered productive, regardless of potential health…

Modern bears, while typically thought of as carnivores, actually have a wide variety of dietary preferences. Some eat only meat while others…

The term “Darwin’s finches” was first used in 1936 to describe a group of birds from the Galápagos Islands. One of the key…

Since the invention of the microscope and discovery of microbes, their role in everyday life has been, to say the least, contentious. As…

Food allergies are more prevalent than ever. Chances are, you, your friend, family member, or co-worker has a food allergy, or knows someone…